Broth tarimas:

/brɔθ/

Broth audio:

Žodžio paaiškinimas anglų kalba:

• noun: The water in which meat, fish, or vegetables have been boiled; stock.
• noun: A thin, clear soup based on stock, to which rice, barley, meat, or vegetables may be added.
• noun: A liquid containing nutrients for culturing microorganisms: "[They] grew bacteria in a small flask of broth” ( Horace Freeland Judson).

Lietuviškos reikšmės:

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